Where To Eat In Palma de Mallorca Post-Covid
A while ago we escaped to Mallorca...Surprise! - travel is still possible post-covid. It takes a little more planning, and a bit more of an adventurous spirit, but that never did stop a true traveller.
So while I won't go into the ins & outs of how and why in this post (please DO make sure you book the PCR test with your ID/passport number - just in case ;) I promised a friend who is heading to Palma (and I know a few are thinking about it - do it!) to round up some tips on where to eat - because let's be honest, that's what most people missed the most about not being able to leave the house, and that's what we looked forward to most on this trip!
A few restrictions we had:
At this stage hospitality was only outdoors and only until 5pm, so we had to adapt a bit of a different dining rhythm... We always had a big breakfast which lasted us until around 2-3pm when we would go for "luninner" (that's lunch & dinner combined ;)
Another restriction we had was being vegetarian/pescatarian. Spanish cuisine is not known for its plethora of vegetarian dishes. However, as we wanted to experience as many different types of food out while we were there anyway, it turned into quite a colourful list...
Of course a lot of places had also shut down due to covid or weren't yet reopened, but we found some goodies, so here they are (stick around to the end - that was definitely our jackpot find!):
Day one we spent exploring the city, and when we searched for a vegetarian restaurant (which was shut) we stumbled upon this gem in a quiet side street: Celler (de) sa Premsa.
I already had the first blisters on my feet, so we felt extra lucky when we nabbed one of the few outdoor tables and had our first cerveza... I tell you, beer never tasted so good (not even at Oktoberfest! :)
Here we shared some spinach filled croquettas with fries and a vegetable Paella. The paella was a bit on the greasy side, but the croquettas I would definitely go back for!
Day 2 we ended up at Primo Taqueria in Calle de la Fàbrica. This place is pretty hip - but not too cool for school and delicious to boot!
Make sure you don't get here too late, as it's very popular and try get a table close to side of the main entrance to catch the last rays of the evening sun peeking around the corner.
We had a vegetarian burrito and quesadilla, the quesadilla (flat one). Both were tasty, but we both preferred the quesadilla as it had more intense flavours.
Calle de la Fàbrica and the surrounding blocks (Santa Catalina) are generally a good address to satisfy your appetite and locals and visitors alike dine here. Although do listen out for locals, as there also did seem to be some tourist traps amongst gems like Primo.
Another gem (two along from Primo) was a gorgeous Italian place RIKITO with vintage mix & match plates and fine pizza (just how I like it slightly crispy but still fluffy in bits and places).
To cover more continents, one "luninner" we opted for Indian from Sabor a India which was tasty although I wish sans-plastic containers :(
Pura Vida (pure life/joy/zest for life) described this modern, fresh, Spanish cafe perfectly...
And last but certainly not least we discovered Jazminthing Asia Buffet which offers "Buffet Libre" - a kind of Japanese/Asian-inspired all-you-can eat "buffet" which due to covid is delivered to your table.
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